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Throughout April
With the arrival of spring, enjoy the fine flavour of seasonal white asparagus with special dishes created by our culinary team.
Bookings: 2814 1222
A la Carte Lunch Menu
A la Carte Dinner Menu
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Dining
Easter Buffets at The Deck & Portside
April 4 – 5 Celebrate Easter at The Deck and Portside with a delightful Easter feast with family and friends. ...
Barons de Rothschild Offer
April 13-19 While limited stocks last. The three branches of the Rothschild family (Lafite-Rothschild, Mouton-Rothsc...
Pasta alla Ruota at Caffè Luna
Roman Tableside Classics Every Thursday and Friday evening throughout April Oour chefs will prepare classic Roman ...