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February 25 to April 30
Chef Li Man Lung and his culinary team will be presenting Shunde specialities from February 25 until the end of April.
Bookings: 2814 1222
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Dining
Peter Michael Sensational Sale
April 22 to May 5 While limited stocks last. “The Peter Michael Winery remains true to its commitment to growi...
Thai Meets Vietname
Throughout May and June Discover an exquisite fusion of flavours with Chef Pachuen’s tempting selection of Thai-V...
Seasonal White Asparagus at Marina Grill
Throughout May Our chefs have crafted an amazing white asparagus menu for May. Don’t miss this limited-time opp...