Throughout May and June
The Horizon will present regional specialities created by Chef Li Man Lung and his culinary team.
Highlights
宮保波士頓龍蝦
Kung Pao Boston Lobster
家鄉燒桂魚
Braised Mandarin Fish, Shredded Pork, Mushrooms
Bookings: 2814 1222
Dining
May 6 – 11 While limited stocks last Members who were not able to attend our Bordeauxwine fair can enjoy a fla...
Dining
Italian Pop-up Market at Caffè Luna
Friday to Sunday, May 16 – 18 Midday – 7pm Explore our Italian market, filled with artisanal and regiona...
Dining
Traditional Rice Dumplings at Marina Deli
Pre-orders start now Available from May 10 until May 31 Seasonal items, while stocks last. Our delicious rice dumpl...