Available for dinner, from October 18 to 26
Light up your taste buds with our Diwali set menu. Experience a vibrant celebration of Indian flavours with a feast of traditional delights.
Enquiries: 2814 1222
Dining
Revamped Menu Coming Soon to The Balcony
The Balcony will soon unveil a revamped à la carte menu introducing new dishes from Chef Anchalee Luadkham’...
Dining
Nami Nikkei Cuisine Pop-up x Viña Cobos by Paul Hobbs Wine Dinner at The Backroom
Friday, September 19 Welcome drink: 7pm Dinner: 7.30pm $1,180 per person Guest Speaker: Vitor Lima, Brand Represen...
Dining
Legendary Paul Hobbs in Argentina
September 15 – 21 While limited stocks last. Established in 1998 by renowned winemaker Paul Hobbs, Viña...