Throughout June
Available for dinner every Friday, Saturday and Sunday
This June, elevate your weekends at The Deck with an exclusive culinary experience crafted by our Nadaman chef.
Our premium Tuna Belly Platter features the finest cuts of tuna belly, expertly prepared to highlight their delicate flavour and luxurious texture.
Bookings: 2814 1222
Dining
Sunday, June 21 Father’s Day Buffet at The Deck & Portside Celebrate an unforgettable Father’s Day w...
Dining
BOND 30th Anniversary Wine Dinner
Thursday, June 4 Welcome drink: 7pm Dinner: 7.30pm Price: $2,880 per person Guest Speaker: Maximilian Kast, Master S...
Dining
Noodles of Thailand at The Balcony
Throughout May and June Don’t miss this delicious Thai summer noodle promotion, including signature Spicy T...