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April 4 – 5 Celebrate Easter at The Deck and Portside with a delightful Easter feast with family and friends.
Lunch: 11am – 3pm Dinner: 5.30-9pm
Adult $538 Child $248
Bookings: 2814 1222
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Dining
Pasta alla Ruota at Caffè Luna
Roman Tableside Classics Every Thursday and Friday evening throughout April Oour chefs will prepare classic Roman ...
Philippe Pacalet Wine Dinner
Tuesday, April 21 Welcome drink: 7pm Dinner: 7.30pm $1,680 per person Guest Speaker: Philippe Pacalet, Director at P...
Fruits of Thailand at The Balcony
Throughout March and April In Thailand, each season paints its flavour. Chefs weave nature’s rhythm into their ...