February 9 – March 3
The Horizon will present Lunar New Year specialities created by Chef Li Man Lung and his culinary team.
Bookings: 2814 1222
Dining
March 23-29 While limited stocks last Silver Oak started with a handshake between two friends, Ray Duncan and Justin...
Dining
Xian Food Festival at The Deck & Portside
西安美食節 March 21 – 29 Experience the rich flavours of Xian showcased by our distinguished guest chefs from Shang...
Dining
Throughout March Considered among the most exclusive and most prized beef in the world and symbol of the most luxurio...