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April 4 – 5 Celebrate Easter at The Deck and Portside with a delightful Easter feast with family and friends.
Lunch: 11am – 3pm Dinner: 5.30-9pm
Adult $538 Child $248
Bookings: 2814 1222
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Dining
Philippe Pacalet Wine Dinner
Tuesday, April 21 Welcome drink: 7pm Dinner: 7.30pm $1,680 per person Guest Speaker: Philippe Pacalet, Director at P...
Fruits of Thailand at The Balcony
Throughout March and April In Thailand, each season paints its flavour. Chefs weave nature’s rhythm into their ...
Abruzzo a Tavola at Caffè Luna
Abruzzo Cuisine March 5 – 29 Experience the culinary heritage of Abruzzo with exquisite traditional dishes. ...