Throughout May and June
Portside proudly presents two Hong Kong culinary heroes – Tai Cheong Bakery’s classic pastries in May and Yat Lok Roast Goose’s award-winning crispy, aromatic roast goose in June. Don’t miss these sensational local legends!
Bookings: 2814 1222
Dining
Food & Beverage Holidays Opening Hours
Birthday of Buddha May 25 The Deck 8am-10.30pm (Last order at 10pm) Portside 11.30-3pm (Last order at 2.30pm...
Dining
Traditional Rice Dumplings at Marina Deli
端午名糭 Pre-orders start now Available in Mid-May During the Dragon Boat Festival, the aroma of rice dumplings drifts ...
Dining
Noodles of Thailand at The Balcony
Throughout May and June Don’t miss this delicious Thai summer noodle promotion, including signature Spicy T...