February 9 – March 3
The Horizon will present Lunar New Year specialities created by Chef Li Man Lung and his culinary team.
Bookings: 2814 1222
Dining
Kistler – A Benchmark of California’s Wine Legacy
March 16-22 While limited stocks last Kistler Vineyards a family-owned estate in California, has earned global accla...
Dining
Tastes of Shunde at The Horizon
March 4 to April 30 The Horizon will present traditional Shunde specialities prepared by Chef Li Man Lung and his cul...
Dining
March 14 – 22 While limited stocks last. Go beyond Bordeaux and explore Cabernet Sauvignon from emerging regio...