Throughout April
With the arrival of spring, enjoy the fine flavour of seasonal white asparagus with special dishes created by our culinary team.
Bookings: 2814 1222
Dining
Barons de Rothschild Champagne Dinner at The Balcony
Thursday, April 16 Welcome drink: 7pm Dinner: 7.30pm Price: $1,280 per person Guest Speaker: Frédéric ...
Dining
Easter Buffets at The Deck & Portside
April 4 – 5 Celebrate Easter at The Deck and Portside with a delightful Easter feast with family and friends. ...
Dining
Pasta alla Ruota at Caffè Luna
Roman Tableside Classics Every Thursday and Friday evening throughout April Oour chefs will prepare classic Roman ...