April 4 – 5
Celebrate Easter at The Deck and Portside with a delightful Easter feast with family and friends.
Lunch: 11am – 3pm
Dinner: 5.30-9pm
Adult $538 Child $248
Bookings: 2814 1222
Dining
Tastes of Shunde at The Horizon
March 4 to April 30 The Horizon will present traditional Shunde specialities prepared by Chef Li Man Lung and his cul...
Dining
Xian Food Festival at The Deck & Portside
西安美食節 March 21 – 29 Experience the rich flavours of Xian showcased by our distinguished guest chefs from Shang...
Dining
Abruzzo a Tavola at Caffè Luna
Abruzzo Cuisine March 5 – 29 Experience the culinary heritage of Abruzzo with exquisite traditional dishes. ...