Dining
Traditional Rice Dumplings at Marina Deli
端午名糭 Pre-orders start now Available in Mid-May During the Dragon Boat Festival, the aroma of rice dumplings drifts through the air. More than just a delicious treat, it is a tradition that carries a thousand years of culture. Marina Deli invites you to savour this warmth and heritage with every bite. Tokachi Red Bean with Chestnut Paste Rice Dumpling 十勝紅豆栗子蓉糭 $178 Sakura Shrimp, Egg Yolk and Pork Rice Dumpling 櫻花蝦蛋黃鹹肉糭 $228 Abalon...
Sports and Recreation
Sunday, June 7 3/F Swimming Pool Registration at 12.30pm First event at 1pm Application Deadline: Sunday, May 24 Entrance Fee: $50 per event Open to all Members and current swimming students. Please note that the 3/F Swimming Pool will be closed for the Gala from midday to 6pm. Enquiries: 2814 1222 Register now
Dining
Italian Wine and Michelin Gourmet Tour
October 25 – 31 Join us for an exclusive seven-day Italian Wine and Michelin Gourmet Tour. This extraordinary journey promises luxurious five-star accommodation, three-starred Michelin dining, and visits to prestigious wineries, including the renowned Elio Altare, Tenuta dell’Ornellaia, “Pétrus of Italy” – Masseto and celebrated Tenuta San Guido Sassicaia. A highlight of the tour will be an authentic ...
Sports and Recreation
Look ahead to a great Summer! Help your children to select their favourite activities - Camps start June 15. • Ball Games • Children’s Dance • Children's Gymnastics • Fencing • Ice Skating & Ice Hockey • Martial Arts • Self-Development • STEM Workshops • Swimming Enquiries: 2814 1222 Register now Summer Camps Programme
Dining
Thursday, June 11 Welcome drink: 7pm Dinner starts: 7.30pm $1,480 per person Guest Speaker: Guy de Rivoire, Brand Ambassador at Bollinger Renaudin-Bollinger & Cie was founded in 1829 by the nobleman Athanase de Villermont, the German wine-trade businessman Joseph Bollinger and the Champenois Paul Renaudin. Joseph Bollinger married Louise-Charlotte, daughter of Athanase, in 1837 and the house has since been inherited and led by descenda...
Dining
Sunday, June 21 Father’s Day Buffet at The Deck & Portside Celebrate an unforgettable Father’s Day with your amazing dad! Enjoy the hearty and flavourful dishes specially prepared by our chefs. Lunch Buffet 1st session: 10.30am — 12.30pm 2nd session: 1–3pm Dinner Buffet 5.30–9pm Adult $568 Child $248 HIGHLIGHTS Portside Winter Melon Soup with Dried Conch and Conpoy 瑤柱螺頭煲冬瓜 Braised Chicken ...
Dining
BOND 30th Anniversary Wine Dinner
Thursday, June 4 Welcome drink: 7pm Dinner: 7.30pm Price: $2,880 per person Guest Speaker: Maximilian Kast, Master Sommelier and Estate Director at BOND. BOND: A portfolio of wines that are diverse in their geographic representation and Grand Cru in quality, all under the umbrella of one philosophy, one team, one mark. Sourced from select hillside estates, the Cabernet Sauvignon wines of BOND vividly demonstrate the range of Napa Valley...
Members Event
Sleep: Your Non-negotiable Foundation
Tuesday, June 2 11am – midday 2/F Marina Suite Members: Complimentary Guests: $80 Join health and wellness coach Neelam Daswani for an essential workshop on reclaiming your rest. In our 24/7 world, sleep is often the first sacrifice, yet it’s your body’s most critical pillar of health. Neelam will uncover why quality rest is non-negotiable for focus, immunity and resilience. She will share practical sleep hygiene techniqu...